At Martine's table d'hote:

Promoting the terroir of theDordogne

If you wish, you can share a family meal in the old farmhouse kitchen, where a superb cantou fireplace and its old stone sink stand proudly.

We will introduce you to the products of the Périgord, from local producers (foi gras, confits, Nabirat strawberries, goat's cheese), but also those from the Terrasses de Gaumier garden.

Indeed, gardening is one of my passions. I strive to cultivate the vegetable garden while respecting rules that aim toprotect the environmentHe gives it back to us.

Thus vegetables, flowers, fruit trees find their place on the property and of course on our plates.

To our table d'hotes, Martine obviously features goose and duck, but also Nabirat strawberries and walnuts. PérigordThe jams, the brioches, the bread, the ice creams are all homemade!

Sometimes we share our cuisine with distant visitors. They introduce us to the specialties of their country. This is also the meaning of sharing. But above all, these are wonderful moments of conviviality that remain forever etched in the annals of Des Terrasses de Gaumier your charming accommodationin the heart of the Black Perigord.

Finally, we are fortunate to live in a region where there are many wines. In particular, Domme wine, which is produced in the commune of Florimont Gaumier.

You can discover it atMontcalou cellar where the cellar master will let you taste it while telling you its story.

A little further on, the land of Bergerac, Montbazillac and Cahors.

a wine region that you must visit!

Everyone knows how to represent their region with dignity.